Hiring Restaurant Manager in Kuwait
Job Description
Restaurant Manager jobs in Kuwait
Role Summary
A restaurant in Kuwait is hiring an experienced Restaurant Manager to lead operations, manage staff, and ensure smooth day‑to‑day performance. The role requires strong leadership, accounting knowledge, and familiarity with delivery platforms.
Key Responsibilities
• Handle daily sales reports and track income vs. expenditures (basic accounting).
• Manage inventory checks and cost tracking.
• Oversee restaurant systems and operational workflows.
• Manage delivery platforms (Talabat, Keeta, Deliveroo, Jehez, etc.):
• Add new items, edit existing ones.
• Manage modifiers and options.
• Schedule manpower and shifts.
• Monitor overall restaurant performance and customer satisfaction.
Requirements
• Proven experience in restaurant management or hospitality.
• Strong leadership and communication skills (English & Arabic).
• Knowledge of accounting, inventory management, and food safety standards.
• Familiarity with delivery platforms and restaurant systems.
• Flexibility to work evenings, weekends, and holidays.
Offers & Benefits
• Competitive salary.
• Career growth opportunities.
• Supportive work environment.
How to Apply
Send your CV via WhatsApp only to the contact listed in the original job post. Include:
• Summary of restaurant management experience.
• Current location and visa status.
• Earliest availability.
Role Summary
A restaurant in Kuwait is hiring an experienced Restaurant Manager to lead operations, manage staff, and ensure smooth day‑to‑day performance. The role requires strong leadership, accounting knowledge, and familiarity with delivery platforms.
Key Responsibilities
• Handle daily sales reports and track income vs. expenditures (basic accounting).
• Manage inventory checks and cost tracking.
• Oversee restaurant systems and operational workflows.
• Manage delivery platforms (Talabat, Keeta, Deliveroo, Jehez, etc.):
• Add new items, edit existing ones.
• Manage modifiers and options.
• Schedule manpower and shifts.
• Monitor overall restaurant performance and customer satisfaction.
Requirements
• Proven experience in restaurant management or hospitality.
• Strong leadership and communication skills (English & Arabic).
• Knowledge of accounting, inventory management, and food safety standards.
• Familiarity with delivery platforms and restaurant systems.
• Flexibility to work evenings, weekends, and holidays.
Offers & Benefits
• Competitive salary.
• Career growth opportunities.
• Supportive work environment.
How to Apply
Send your CV via WhatsApp only to the contact listed in the original job post. Include:
• Summary of restaurant management experience.
• Current location and visa status.
• Earliest availability.