Artisan Commercial Bakery & Pastry Baker | Farwaniya Kuwait

Hiring Commercial Baker in Kuwait

A premier wholesale and retail artisan bakery situated in Farwaniya, Kuwait is seeking a passionate and experienced Commercial Baker for immediate local placement.

The ideal candidate should have verified GCC or local Kuwait working experience, strong professional discipline, and the ability to execute day-to-day responsibilities with high accuracy.

Applicants must hold valid Kuwait residency with transferable visa status (Article 18 or 22) and be available for immediate or near-term joining.

Job Responsibilities

• Scale, mix, knead, ferment, and shape artisan doughs for European breads, baguettes, buns, and brioches.
• Operate commercial deck ovens, rotary convection ovens, spiral mixers, and dough dividers safely.
• Bake croissants, danishes, tarts, and savory morning puff pastries per standardized production recipes.
• Monitor baking temperatures, crust coloration, and internal loaf temperatures to maintain consistent quality.
• Inspect incoming flours, yeasts, dairy, and fillings, managing stock turnover using FIFO guidelines.
• Uphold rigorous sanitation protocols, sterilizing dough preparation tables and proofing cabinets.

Requirements

• Proven professional experience as a commercial baker in reputable bakeries, hotels, or production commissaries.
• Mastery of commercial oven operation, sourdough fermentation, and artisan pastry fabrication.
• Currently residing inside Kuwait (local hire only) with immediate joining availability.
• Valid Kuwait health card and transferable residency (Article 18).

Salary & Benefits

• Salary: Generous monthly baker salary commensurate with technical baking proficiency, plus duty meals and accommodation allowances.
• Full time employment with standard Kuwait Labor Law benefits.
• Opportunity to work in a professional, well-structured environment.
• Additional benefits can be confirmed during the interview process.